Christmas menu   



Salmon Lemony&curry skewers on sweet potato rosti and rocket salad.


Moroccan chicken skewers 

on steamed basmati rice and rocket salad, asparagus 




 Prime Grass feed Scotch fillet steak (200g)

cooked the way you like it on garlic butter, with a selection of baked potatoes and butter slow fried vegetables


 Barramundi fish (200g)

        Oven-baked with a selection butter-fried vegetables & sweet potato.




       Warm beetroot cake with fresh fruit and vanilla ice cream.


     Italian Tiramisu

        Homemade classic tiramisu made with mascarpone cheese and coffee sponge.





      $120.00 per person Minimum 2 people, must be pre-booked 

          (15% discount if you pay in advance, no corkage charge, coffee is included) 

          Licensed (BYO Bottle Wine Only) Available for lunch and dinner  

              email:     tel: 0423938971